Chinese Food
All Recipes
White radish meatball
The time to see the small meatballs in the late autumn has gone. The taste is spread. I'm grateful to meet you. I wish you more happiness
Braised carp with vegetables
My uncle Liu doesn't like to eat fish very much. He barely accompanies me to eat. It seems that he eats more than me ha ha.
Braised chicken leg rice
Kill Yoshino in seconds
Stewed tofu with clam and towel gourd
The soup is fresh, the meat is tender, the beauty is fresh, the beauty is delicious, the taste is not greasy. The baby likes to drink and the appetite is open. Rice bowl after bowl -
[simple life] braised chicken
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Stir fried river shrimp
In the fish market of the morning market, there are many shrimps. They have a lot of meat. When they are fried, they will prick their mouths. But the more they chew, the more fragrant they are. They can also add some green radish and coriander. ... ...
It is highly recommended that the super delicious chicken with chestnut be roasted, and the delicious food will be tasted in the autumn when you punch in the card
The ninth month of the lunar calendar is the time when chestnuts are fragrant. During this period, no matter on the way to work or in the noisy market, there are more and more voices selling sugar and fried chestnuts. The air is filled with ches... ...
Lily two meter rice paste
Lilies are sweet, cool and moist. They are good at clearing lung, moistening dryness, relieving cough, clearing heart, calming nerves and calming nerves. They are commonly used for lung dryness, cough, deficiency and restlessness. Rice can impro... ...
Sydney Lily lung moistening soup
In autumn, it's suitable to drink the soup that moistens the lungs. This soup is super simple. Children also like it very much.
Cranberry, tremella, peach gum, corncob and rice soup
It's a cool autumn. It's cool in the morning. The temperature rises at noon. The weather is dry. Relieve autumn dryness. I like to cook sugar water of Tremella series for my family. -
Fried rice noodles with chicken and vegetable
Breakfast is the most important meal of the day. So how important breakfast is. Have breakfast. A good day is the beginning. Today, I had fried a Kwai powder. Fast breakfast. Baby, it's delicious. -
Stir fried pork with garlic
It's autumn. The weather is getting cold. I want to be guilty occasionally. Then come on. Here comes the rice killer. It's time to stick the autumn fat.
Steamed scallops
Seafood has to use the most primitive cooking methods to keep its most primitive taste.
Smile soft bag
Xiaoxiao likes to eat sweet, meat and blood sugar. It's a good choice for Xiaoxiao soft bag to have high blood sugar. All the original inspiration comes from love and care.
Brine fish
Every time I go out for dinner, Lao Lou and Xiao Lou like this dish very much. At that time, I plan to go home and make it by myself. Today, I finally make it. I want to satisfy their stomachs.
A new way to eat wonton. Fried wonton with egg for breakfast
Wonton is new to eat. No need to boil. Simple and quick. Fix breakfast ten minutes. Ready to use Kwai wonton. You can wrap it up yourself. It's very convenient.
Braised chicken and rice gourmetmaxx
Gourmet Maxx's kitchen gourmet Maxx's recipe comes from - @ vegetable soup 1 - stewed chicken and rice, also called fragrant chicken pot, or thick sauce chicken pot rice. It's a famous dish of Shandong cuisine. It is a traditional famous food fr... ...
Stir fried pumpkin leaves
Don't put on the fat in autumn. Occasionally, you should clear your intestines. -
